Vitamin B6 benefits

reddish branches close up with green blurry background

table of contents Vitamin B6 is a water-soluble nutrient present in many commonly consumed foods – making it relatively easy to include in a balanced diet. As with most water-soluble vitamins, the body stores only limited amounts of B6. This means we depend on a consistent intake through diet, or supplements when dietary intake falls […]

Vitamin B6 toxicity and dosage – the safety guide

A woman standing barefoot on a stony beach, holding a hat.

table of contents Vitamin B6 is essential for your nervous system, energy metabolism, and immune function. It’s an important vitamin, and getting enough of it matters. But like many things in life, too much isn’t always better. Taking too much vitamin B6, especially in supplement form, can lead to side effects — and in some […]

Vitamin B6 in food

chickpeas in a bowl

table of contents Vitamin B6 is a water-soluble, essential vitamin—your body can’t produce it on its own, so you have to get it through diet or supplements. Its name reflects its place in the B-vitamin family—it was the sixth compound discovered in this group. It refers to several related forms that all support important functions […]

Sources of antocyanins – Top foods and supplementation forms

aubergines

Anthocyanins are natural pigments produced by plants, giving fruits and vegetables like blueberries, red cabbage, black carrots, and purple corn their deep red, purple, and blue tones. They belong to the flavonoid family – a group of over nine thousand identified plant compounds known for their protective roles in both plants and human health [1]. […]

Function and benefits of anthocyanins

hand of blackberries

Anthocyanins might be the reason your blueberries look so pretty and vibrant—but their real magic goes far beyond colour. Anthocyanins, part of a group called polyphenols, are known for their antioxidant powers and are now gaining serious attention for their potential health benefits. From heart health to glowing skin, researchers are uncovering more about how […]

Selenium food for your everyday diet

seafood

Selenium plays an important role in overall health, even though the body only needs small amounts. Many foods naturally contain selenium, making it easy to get through diet. This mineral helps the immune system work properly, supports thyroid function, and protects cells from damage. Because the body can’t make selenium on its own, eating selenium-rich […]

Hyaluronic acid – What are the benefits and what is it used for?

Hyaluronic Acid gel

Hyaluronic acid is a naturally occurring substance in the body, primarily found in the skin, eyes, and connective tissues. It plays a crucial role in retaining moisture, keeping tissues hydrated and functioning properly. Known for its ability to hold up to 1,000 times its weight in water, hyaluronic acid is widely used in skincare, joint […]

Clinical trial: Can omega-3, vitamin D, and exercise slow biological aging?

man exercise on beach

Introduction The way we live each day affects our long term health and longevity. Smaller choices like what we eat, including Omega-3 and Vitamin D, and how active we are through exercise can have a lasting impact on our bodies. As interest in aging well grows, scientists are looking into how lifestyle changes can lead […]

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Prof. Dr. Andrea Maier

Prof. Dr. Andrea Maier is an internist and professor of aging (“ longevity medicine ”) at the Vrije Universiteit in Amsterdam and the University of Melbourne, Australia. She studies the aging body and searches for anti-aging treatments. She heads the Center for Healthy Longevity in Singapore.
Why do we gradually decline during our average life of more than 80 years? Can we stop that process? Or maybe even turn around? And to what extent should we really want that? Maier gives practical tips on how we can extend our lifespan while also staying healthy.

Topics Andrea Maier talks about

  • Health
  • Aging and rejuvenation
  • Interventions to reverse aging
  • Gerontology
  • Innovation in medicine
  • Medicine


Background Andrea Maier

Andrea Maier graduated in Medicine from the University of Lübeck in 2003. She specialized in internal medicine at the Leiden University Medical Center and subsequently chose the subspecialty of Geriatric Medicine. This is where she started her research into aging.

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