What Is Trans-Resveratrol And Why It Matters For You

Resveratrol is a naturally occurring polyphenol in numerous plants, such as grapes, berries, and peanuts. Polyphenol is a group of phytochemical and micronutrients that are present in plant-based food and drinks. This substance works best as a dietary supplement because it has anticancer, antibacterial, and antioxidant properties. Let discuss the trans-resveratrol vs resveratrol and it’s benefits.

Resveratrol has two forms: cis- and trans-resveratrol. Trans-resveratrol is the kind of resveratrol that has several potential health benefits because of its structural elements. Since resveratrol has several health benefits (shown in studies), you can call it nature’s immune system.

What is trans resveratrol?

It is the active component of resveratrol supplements. There are several trans-resveratrol benefits, such as lowering the risk of developing joint disease, liver illness, Alzheimer’s disease, multiple sclerosis, cataract, Parkinson’s disease, etc.

What is the difference between trans resveratrol and resveratrol?

Trans resveratrol vs resveratrol

Resveratrol’s active ingredient is trans-resveratrol. The main difference between trans-resveratrol and resveratrol is that trans-resveratrol is the name of a supplement that contains polyphenols, which are antioxidants. At the same time, the second is the one that does the work.

The benefits of trans resveratrol vs resveratrol

They both have anti-inflammatory qualities, help protect cells, and enhance cardiovascular health. But, trans resveratrol has some specific advantages, such as it can pass the blood-brain barrier. So this means that trans resveratrol supplement helps defend the brain against deterioration and harm.

Trans-resveratrol is the best option if you want to protect your health as much as possible because resveratrol can’t achieve that. Since you know that trans resveratrol has antioxidant properties, it plays a significant role in trans resveratrol benefits.

Resveratrol benefits:

• It helps to reduce inflammation and joint pain by lowering oxidative stress. So, it is highly beneficial for patients who have arthritis or any other form of joint pain.
• Trans resveratrol also has anticancer capabilities. It neutralizes the free radicals and stops the tumor cell expansion. In particular, polyphenols are helpful for breast cancer, colon, and prostate cancer.
• Trans resveratrol benefits on cardiovascular health; it enhances ventricular health and lowers blood pressure. And it also lowers cholesterol as it prevents oxidation, reducing the risk of cardiovascular disease.
• It plays a significant role in controlling degenerative diseases. Most common are Alzheimer’s, Parkinson’s, and rheumatoid arthritis. Since it has strong antioxidant properties, it helps to prevent Alzheimer’s disease-related neurodegeneration. It appears to interfere with beta-amyloid protein fragments, which are essential for developing the plaques that are an iconic feature of Alzheimer’s disease.
• Diabetes affects millions of people around the world, but the consumption of resveratrol can help in managing it. Resveratrol protects the beta cells from glucose toxicity, which delays starch digestion. Also, it enhances glycemic control and helps prevent and manage type two diabetes.
• Resveratrol is also helpful in fighting obesity. It enhances weight reduction by improving adipocyte oxidation and increasing energy. Its ability to bind to proteins prevents the digestive system from properly breaking down proteins, lipids, and starches.
• Resveratrol has the potential to prevent muscle loss and heart enlargement. A study conducted on mice showed how Resveratrol, activating the SIRT1 enzyme, stimulates autophagy. Enhanced autophagy prevents muscle loss and heart enlargement, two detrimental effects often seen with aging and disease.

How does resveratrol benefit the skin?

Resveratrol, an antioxidant, offers numerous benefits for the skin. Firstly, it effectively combats free radicals, reducing their damaging effects. Additionally, resveratrol possesses the unique ability to stimulate the production of other antioxidants in the skin, thereby providing further protection. This natural compound also exhibits phytoestrogenic properties, which can help slow down the decline of collagen and maintain skin elasticity as we age. Furthermore, resveratrol has the ability to inhibit tyrosinase, a crucial enzyme involved in melanin production. By doing so, it helps to even out skin pigmentation, resulting in a smoother and more youthful appearance.

What ongoing research is being conducted on resveratrol and its effects?

Ongoing research on resveratrol focuses on exploring its effects on various aspects of health. One area of interest is its potential as an anti-inflammatory agent, with scientists studying its ability to reduce inflammation in the body. Additionally, resveratrol has shown promise as an anticarcinogenic compound, and ongoing studies aim to further understand its mechanisms in preventing cancer development.

Another significant area of research is the potential impact of resveratrol on improving overall health and extending lifespan. Scientists are conducting laboratory studies to investigate its effects on various biological systems and ascertain its potential benefits in promoting longevity. However, despite the promising preliminary findings, research is ongoing to fully comprehend the complex mechanisms behind resveratrol’s actions and its overall impact on the body.

Does resveratrol have any impact on brain function and cognitive decline?

Some studies suggest that resveratrol may have a positive effect on cognitive decline, potentially due to its ability to reduce inflammation and regulate metal ion deregulation, which are key factors in diseases like Alzheimer’s. These findings are promising, but it should be noted that further research is needed to understand the extent of resveratrol’s impact on brain health. Additionally, there is still uncertainty regarding how effectively the body can utilize resveratrol supplements. Therefore, while the initial research indicates a potential connection between resveratrol and brain function, more investigations are required to fully understand and confirm its role in preventing cognitive decline.

Resveratrol Dosage Guide

Understanding the proper dosage of resveratrol is crucial to maximize its health benefits and ensure safety. This guide explores the recommended dosages for various health goals, influenced by individual needs and specific health conditions.

Recommended Dosage Range

1. General Health Support: Studies often suggest a dosage range of 150-500 mg per day for overall health benefits, including its antioxidant properties.
2. Heart Health: For cardiovascular benefits, dosages typically range from 100-500 mg daily, as indicated in several studies.
3. Longevity and Anti-Aging: To leverage resveratrol’s potential anti-aging benefits, doses of about 250-500 mg per day are commonly recommended.
4. Metabolic Health: For supporting metabolic functions, doses around 150-500 mg per day are often suggested.

Scientific References

• Research on resveratrol’s impact on heart health, published in journals like the “American Journal of Hypertension,” often investigates doses ranging from 100-500 mg per day.
• Studies focusing on the anti-aging effects of resveratrol, such as those in the “Journals of Gerontology,” typically explore dosages between 250-500 mg daily.
• For metabolic health, research in publications like the “Diabetes, Obesity, and Metabolism” journal has considered doses around 150-500 mg per day.

It’s essential to recognize that these dosages stem from scientific research, but individual needs can vary. Always consult with a healthcare provider to determine the most suitable dosage based on personal health requirements and conditions.

What are the potential side effects of resveratrol?

Resveratrol, when taken in small doses, is generally considered safe with no severe side effects. However, consuming doses exceeding 2.5g for extended periods may lead to certain problems including nausea, vomiting, and diarrhea. Among individuals with non-alcoholic fatty liver disease, resveratrol has been associated with liver problems.

Resveratrol can also have an impact on oestrogen production, as it shares a close chemical resemblance to oestrogen. The effects vary depending on the dosage: high doses can increase oestrogen activity, while other doses may inhibit it. Consequently, certain resveratrol supplements might not be suitable for women with breast, ovarian, or uterine cancer, as well as those attempting to become pregnant.

What are some natural food sources of resveratrol?

Resveratrol, a natural polyphenol, can be found in various plant species worldwide. Some of the primary natural food sources of resveratrol include grapes, berries, peanuts, and red wine. It is predominantly present in the skins and seeds of grapes and berries, which are used during the fermentation process in winemaking. Additionally, resveratrol can also be obtained from pistachios, blueberries, cranberries, as well as cocoa and dark chocolate.

Signs that you need resveratrol

Our body show different signs when it is not in good shape,  and in the same way, there are some signs that will show that you are in need of resveratrol. The blood is one of the most critical indicators that you could need trans-resveratrol. If you have high blood pressure, blood fat, or poor blood sugar levels, it is time to opt for resveratrol supplements. It is also beneficial if you face liver fat issues or have high bilirubin levels.

Since you know resveratrol is available in grapes, berries, and wine, you might wonder why you need a supplement for trans-resveratrol when you can easily consume these fruits. But, now that you know the advantages of trans resveratrol, you should also know the significance of dosage. To understand it better, let’s look at an example. When you drink one glass of wine, that means you are consuming 1 mg of trans resveratrol. And you require about 250 milligrams, so drinking 250 glasses of red wine daily is not a sustainable or advised solution. That is why it is essential to have high-quality supplements, like liposomal resveratrol, which help you reach the required dosage.

You will be surprised to know that, resveratrol has an extremely low bioavailability as it swiftly breaks down in the intestines and liver, so just 1% of it reaches the blood. Liposomes bind to the intestinal cell membrane, allowing resveratrol to enter the cell directly. In this way, you can get the maximum benefits.

Conclusion

A potent antioxidant with lots of potential is resveratrol. It has shown promise in treating several illnesses, such as arthritis and heart disease. You can do a few different things to ensure you get the most out of this potent antioxidant and take resveratrol tablets. Eat a nutritious diet like the blue zone diet, rich in fresh fruits and vegetables. This will enhance the absorption of resveratrol by your body. Second, go for regular exercise. By doing this, you’ll have increased blood flow and better distribution of resveratrol throughout your body. Finally, abstain from excessive alcohol usage and smoking. These practices can counteract resveratrol’s beneficial effects and nullify potential health benefits.

References:

1. https://pubmed.ncbi.nlm.nih.gov/30741437/
2. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6164842/
3. https://www.health.harvard.edu/blog/resveratrol-the-hype-continues-201202034189
4. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4030174/
5. https://pubmed.ncbi.nlm.nih.gov/27085216/
6. https://pubmed.ncbi.nlm.nih.gov/24731650/